Sunday, November 9, 2008
Gingergrass
Gingergrass in Silverlake is a place we go often. It has good fresh dishes and is really quite reasonable with the most expensive entrees at around 13 dollars. They also have several vegetarian entrees with various soy products. I usually get the seafood cahn chua. Which is basically a seafood Pho with tomatoes, shrimp and the usual herbs, sprouts and lime to add to your liking. Although, I do prefer the chicken Pho at Pho Cafe at Sunset and Silverlake (there's no sign). Anyway, Mrs. Marvin has had almost everything on the menu. Her favorites are the caramelized shrimp and the pork chops. Oh and also don't miss the crispy squid appetizer. Always perfectly cooked with a spicy sweet sauce for dipping. Good, good stuff.
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